4 h

Lektion

Om den här aktiviteten

Arrive at the airy studio on Wednesday or Saturday at 10:30 AM or on Friday at 6 PM - it’s not far from Ratusz Arsenal metro station - and meet the chef who will be teaching you today. Begin with a tempting buffet of traditional Polish meats, cheeses, and breads – all of them locally made and organic – as your teacher explains the basic history of Polish cuisine.

Next, settle into your work station and learn to prepare traditional Polish dishes: you'll make two different types of pierogi as well as another classic dish such as buckwheat pancakes with salmon or white sausage. After this, feast on the dishes you've cooked, washed down with complimentary soft drinks, followed by a dessert your chef has prepared in advance.

Should you wish, an optional vodka tasting is available for 49 PLN. Over the course of this class, the chef will tell you the history of Polish vodka, explain how it is produced, and provide you with 7-8 shots of traditional Polish vodkas, including potato vodka, rye vodka, Zubrowka bison grass vodka, Krupnik herb vodka, and vodkas flavored with quince, cherry, hazelnut, and caramel.

The course takes around 4 hours. You'll leave with a book of recipes, a certificate of participation, a small gift, and a welter of culinary facts and trivia.

There are vegetarian, vegan, gluten free, lactose free menus available. Please make sure to inform the local service provider about them at least one week prior to the class. Be prepared that in case of allergies you might prepare a different dish than the rest of the group.

Läs mer Visa mindre

Ingår

Juices and bottled water
Food tasting
Lunch
Certificates of participation
Souvenirs
Recipe booklet

Ingår ej

Alcoholic drinks (available to purchase)
Gratuities

Extra

Confirmation will be received at time of booking, unless booked within 1 day of travel. In this case confirmation will be received as soon as possible, subject to availability
Refunds will not be issued if tour/activity is missed due to being late
There are vegetarian, vegan, gluten free, lactose free menus available. Please make sure to inform the local service provider about them at least one week prior to the class. Be prepared that in case of allergies you might prepare a different dish than the rest of the group

Funktioner

Turism

95%

Mat

85%

Kulturellt

80%

Original

50%

Recensioner

5.0

30

S

Steven J

5 | 2019-07-29

My son and I had a great time learning how to make some traditional Polish dishes. The teacher was knowledgeable about the foods and preparation. Loved this class and highly recommend it.

B

Beverly K

5 | 2017-10-15

I highly recommend this activity! Magda and her support staff are welcoming, knowledgable, well organized, and great fun. The apple infused pancake and pierogi recipes three varieties including Russian, meat, and mushroom were delicious. Along with these recipes Magda provided tips and creative techniques that enabled us to be successful. A variety of Vodkas were tasted throughout the instructions and during our self-prepared meal. By the end of the class I felt as if I had spent a great afternoon with friends and family. I look forward to preparing these recipes with my family. Thank you, Magda!

j

julie5220

5 | 2017-10-10

WONDERFUL!!!! DO THIS!!

M

Mary O

5 | 2017-10-08

We really loved this class. Magda was our instructor. She answered all our questions and gave many good tips. She was funny and considerate and professional. The class itself was so good. We were greeted with a hot drink, welcomed and shown coat storage and bathrooms. The room was on the 9th floor, with large windows and ample work stations. We got the optional vodka tasting and also a couple extra samples of vodkas thrown in. The people in the class were from many countries and very friendly. We Had plenty to eat. Everything was delicious. Our menu was Apple pancakes and three kinds of Pierogies. Also provided for us were Polish cheese samples, Polish meats and toppings to go,with our finished dishes. We felt we got a great experience and value for our money. We highly recommend the experience.

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